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Bonga, also known as agbodo, is a beloved African fish celebrated for its bold, savoury character and tender flesh. This versatile ingredient shines in hearty soups, aromatic stews, and pan-fried preparations. Packed with essential proteins and healthy fats, bonga brings authentic West African flavours to your kitchen. Whether you're recreating traditional recipes or experimenting with new dishes, this quality fish delivers consistent taste and nutritional value in every meal.
Bonga/Agbodo Fish
£13.00